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Tomiko Japanese Steak House is one of Adelaide’s premier restaurants, specialising in a fantastic range of fresh, high quality food prepared by our expert chefs!

Since opening in 2011, we have quickly established a reputation for quality & Our philosophy is to provide our valued customers with a unique and exciting dining experience, by carefully selecting and preparing the highest quality ingredients for our dishes, whilst delivering an exceptional level of service.

Located on Adelaide’s Marina Pier, our restaurant is the perfect spot to enjoy the sunshine and fantastic views of the Marina in the summer, or indulge in the warm and cosy atmosphere of our sheltered Teppanyaki grills in the winter.

Our Menu features succulent cuts of beef including Wagyu, Chateaubriand and Hibachi; delicious seafood such as Lobster, Salmon, Scallops, and King Prawns; plus a fantastic range of Sushi, as well as an extensive and flavoursome Degustation Menu.

Our speciality is Teppanyaki, a modern style of Japanese cooking that lets you sit back and watch as our expert chefs prepare and cook fresh, flavourful Japanese cuisine right in front of you and your friends!

We also have The Secret Room, a fully air conditioned, Japanese-themed private function room seating up to 20, where you can enjoy the finest food that Adelaide has to offer, whilst our dedicated staff provide you with first class service.

Tomiko Japanese Steak House is guaranteed to be an enjoyable and unique experience so contact us now to reserve your place at one of Adelaide’s finest restaurants!